Dawei Company Attends Food Safety Training Workshop


Going forward, Dawei Company will more systematically apply the new national standards in its production processes, ensuring safer food preservatives for consumers.

  From January 15 to 16, 2014, Qingdao Dawei Company organized relevant personnel to attend a national standard training course on food safety. The training was hosted by the Qingdao Standardization Association and delivered by Professor Jin Xiaomei.

  This training course focused on studying Gb14881-2013, the "General Hygiene Code for Food Production," Gb2760-2011, the "Standard for Use of Food Additives," and Gb29924-2013, the "General Rules for Labeling Food Additives."

  After two days of systematic training, company personnel have mastered the new national food safety standards, laying a solid foundation for their future learning and work.

  Going forward, Dawei Company will more systematically apply the new national standards in its production processes, ensuring safer food preservatives for consumers.

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